Salads

Olivier Salad

Mélange of Diced Potato, Carrots, Bologna, Pickles, English Peas, Scallion, Parsley & Homemade Mayo w/ Quail Eggs on Top

$ 12

Herring under a Fur Coat

Layers of Herring, Carrots, Beets, Potatoes, Scallion w/ House Made Mayonnaise & Hard Boiled Egg

$ 12

Vinegret

Roasted Beet, Carrot and Potato with Pickles, Scallion, Parsley Dressed with Sunflower Oil

$ 11

Beet Salad

$ 10

Russian Salad Ogorod

Tomatoes, Cucumbers, Radish, Scallion, Sorrel, Parsley, Dill Dressed w/ Variety of Olive Oil, Sunflower Oil or Sour Cream

$ 12

Mimoza Salad

Layers of Cooked Salmon, Scallion, Egg Whites, Roasted Carrots, Dressed w/ Mayo, Dill and Lemon Juice

$ 12

Soups

Borsch

Traditional Beet Soup with Beef

$ 12

Solyanka

Traditional Hot Soup, based on Pork Broth w/ Bacon, Sausage, Pickles, Green & Black Olives, Onions, Lemon & Side of Sour Cream

$ 12

Split Peas Soup

Split Peas Soup- Green Split Peas, Celery, Onion, Carrots, Garlic, Veggie Seasoning, Oregano Spice, Parsley & Olive Oil, s

$ 10

Chicken Noodle Soup

Traditional Chicken Noddle Soup w/ Onions, Carrots Green Peas, Corn, Dill & Eggs Noodles

$ 10

Pumpkin Soup

Pumpkin, Onions, Carrots, Garlic, Topped w/ Pumpkin Seeds, served in Homemade Bread Bowl

$ 10

Cold Appetizers

Cured Herring

Fillet of Herring cured with Red Onion, Bay Leaf and All Spice served with Baby Potatoes and Rye Toasts

$ 12

Soleniya

Assortment of Homemade Pickled Vegetables

$ 10

Salo Plate

Two Types of Traditional Salt Cured Pork Fatback (w/ Bay leaves, Paprika and Garlic) served with Scallion, Rye Toasts & Russi

$ 14

Smoked Fish Plate

Assortment of Smoked Salmon, Smoked Butter Fish and House Cured Salmon served with fresh Cucumber and Lemon

$ 18

Meat Board

ssortment of Homemade Roast Pork Loin, Beef tongue, Krestyanskaya Sausage and Russian Style Salami served with Russian Horsera

$ 16

Eggplant Roll

$ 10

Pickled Boletus

Pickled Boletus Mushrooms w/ Onion, Bay Leaf, Allspice, Dill & Sunflower Oil, Served w/ Bread Chips

$ 10

Kholodets

Mix of Chicken and Beef w/ Cooled Meat Stock on the Top

$ 12

Hot Appetizers

Pirozhki

Four Small Russian Pies stuffed with Meat, Cabbage and Egg with Scallion

$ 11

Imeruli Khachapuri

Imeretian Style Flat Bread, stuffed w/ Cheese

$ 18

Adjarski Khachapuri-

Traditional Georgian Hot Pie, Stuffed w/ Cheese & Topped w/ a Half- Baked Egg

$ 18

Cheese Flat Bread

Freshly Baked w/ Feta and Mozzarella Cheese

$ 18

Chebureki

Fried Pastries Stuffed w/ Beef, Served w/ Yogurt Sauce, Adjika Sauce & Tomato Juice

$ 18

Kutaby

Two Pan-Seared w/ no Oil Pastries, stuffed w/ Potato & Herbs and Ground Beef & Herbs

$ 18

Khinkali

Dumplings filled w/ Spiced Beef & Onions, served w/ Coarse Black Pepper

Blinis Traditional Homemade Russian Crepes with different condiments

Blinis with Salmon Roe

$ 21

Blinis with Homestyle Cured Salmon

$ 16

Blinis with Mushrooms

Button Mushrooms, Onion, Parsley

$ 14

Blinis with Meat

Ground Beef, Onion, Dill

$ 15

Blinis with Black Caviar

$ 50

Cheese

Cheese (White Cheese, Mozzarella, Dill) 15

$ 15

Caviar Menu

Served with Russian Blinis and Traditional Condiments

Served with Russian Blinis and Traditional Condiments

Family Sturgeon Black Caviar 50 gr

$ 50

Siberian Sturgeon Black Caviar 30gr

$ 90

Royal Osetra Black Caviar 30gr

$ 130

Pelmeni and Vareniki

Pelmeni - Traditional Hand-made Russian Dumplings; Vareniki - Traditional Hand-made Russian Pierogi

Traditional Hand-made Russian Dumplings

Siberian Pelmeni

(Pork and Beef Stuffing)

$ 17

Potato Vareniki

Served with Mushrooms and Sauteed Onions

$ 16

Sour Cherry Vareniki

Served With Powdered Sugar and Cherry Syrup

$ 14

Cabbage Vareniki

Stuffed w/ Cabbage, Served w/ Onion and Dill

$ 16

Entrees

Half Roasted Duck

Half Roasted Duck with Pickled Stew Cabbage&Cranberry Sauce,Marinated for 24 hours with OJ,LJ,White Wine Vinegar,Garlic&Honey

$ 28

Beef Kebob (Shashlyk)

Marinated Beef Rib Eye, Served on Home Baked Flat Bread w/ side of Marinated Cabbage Salad & Picante Sauce

$ 23

Lamb Chops Kebob (Shashlyk)

Grilled & Oven Roasted Marinated Lamb Chops, Served w/ Vegetable Stew & Picante Sauce

$ 24

Beef Golubcy

Cabbage Leaves Stuffed w/ Beef, Served in Vegetable Sauce & Side of Sour Cream

$ 20

Vegetable Ragout

Stewed Onion, Zucchini, Spinach, Bell Pepper, Eggplant, Basil, Tomato and Melted Feta & Mozzarella Cheeses

$ 19

Beef Stroganoff

Strips of Beef Tenderloin in Creamy Sauce with Buckwheat

$ 25

Chicken Tabaka

Whole Cornish Hen Served w/ Roasted Finger Potatoes w/Garlic and Rosemary and Tar-Tar sauce

$ 22

Chicken Kotletki

Served with Mash Potatoes and Cornishons

$ 18

Chicken Kiev

Juicy Chicken Breast, slightly fried & roasted, w/ Dill &Butter Sauce, served w/ Mashed Potatoes & Green Peas

$ 23

Fish Entrees

Chilean Sea Bass

Roasted in a Parchment Paper with Spinach, Sun-dried Tomatoes, White Wine, Parmesan Cheese, Eggplant Stew, Garlic, Onion

$ 27

Cedar Plank Smoked Salmon

Half Smoked and Oven Roasted on Cedar Plank Board Salmon, Served w/ Asparagus, Tomato & Shallot

$ 22

Desserts

Medovik

Traditional Russian Honey Layered Cake

$ 10

Napoleon

Layers of Puff Pastry, Vanilla Cream and Roasted CaramelizedPecans on Top

$ 10

Birds Milk

Traditional Royal Milk Souffle w/ Dark Chocolate

$ 9

Kiev Cake

Meringue Layered w/ Walnuts & Chocolate Cream

$ 10

Onegin

Sponge Cake w/ Vanilla Cream, layered w/ Roasted Pecans & Dried Fruits, topped w/ Caramel and Chocolate Sauce

$ 10

Kartoshka

Moister Chocolate Cakes

$ 8

Sirniki

Russian Cheese Pancakes with Strawberries

$ 10

Sour Cherry Vareniki

$ 15

Blinis

w/ Sour-cream and Russian Condensed Milk, or Honey, or Homestyle Preserve

$ 9

Ice-cream

3 scoops of buttermilk ice-cream with your choice of topping: caramelized pecan-nuts, dark chocolate, sprinkles, preserves

$ 8

Apple Strudel

Baked Layered Pastry Filled w/ Apples, served w/ Ice Cream

$ 10

Non - Alcoholic Beverages

Fresh squeezed juice ( Pineapple, Apple , Orange, Grapefruit, Carrot, Spring Mix)

$ 8

Bottled water (Sparkling/ Still)

$ 8

Kvas

$ 5

Mors

$ 5

Espresso

$ 5

Cappuccino

$ 6

Double Espresso

$ 7

Tea

$ 5

Prince Vladimir Tea

Citrus Fruits, Vanilla and Spices

Rose Green Tea Coffee

Traditional Green Tea with Rose

Earl Grey Tea

Classic Black Bergamot Tea

Jasmine Green Tea

Anastasia

Earl Grey Citrus

Anastasia

Earl Grey Citrus

St. Petersburg Tea

Citrus Fruits, Red Fruits and Caramel

Russian Morning No24

Blend of Ceylon OP, Indian and Chinese Black Teas

Strawberry Green Tea

The Green Tea with Scents of Strawberry

Be Cool Tea

Calming and Relaxing Caffeine Free Blend

Chamomile Tea

Calming and Relaxing Caffeine Free Tea

BE Detox

Beauty Beverage with Green Tea Mate and Hint of Grapefruit

Euphoria

A tasty Blend of Maté, Chocolate and Orange

Ginger

Lemon Green Tea Bracing Green Tea

Russian Latte Macchiato

$ 10

LUNCH MENU

Salads (Lunch)

Vinegret

Roasted Beet, Carrot and Potato with Pickles, Scallion, Parsley Dressed with Sunflower Oil

$ 11

Olivier Salad

Mélange of Diced Potato, Carrots, Bologna, Pickles, English Peas, Scallion,Parsley & Homemade Mayo

$ 12

Beet Salad

$ 10

Herring under a Fur Coat

Layers of Herring, Roasted and Grated Carrots, 12 Beets and Potatoes, Scallion and Egg White Dressed Light w/ Mayo

$ 12

Mimoza Salad

Layers of Cocked Salmon, Scallion, Egg White, Roasted Carrots, Dressed light Mayo, Dill and Lemon Juice

$ 12

Russian Salad Ogorod

Tomatoes, Cucumbers, Radish, Scallion, Sorrel, Parsley, Dill Dressed w/ Variety of Olive Oil, Sunflower Oil or Sour Cream,

$ 12

Soups (Lunch)

Borsch

Traditional Beet Soup with Beef

$ 12

Solyanka

Traditional Hot Soup, based on Pork Broth w/ Bacon, Sausage, Pickles, Green & Black Olives, Onions, Lemon & Side of Sour Cream

$ 12

Split Peas Soup

Split Peas Soup- Green Split Peas, Celery, Onion, Carrots, Garlic, Veggie Seasoning, Oregano Spice, Parsley & Olive Oil, S

$ 10

Chicken Noddle Soup

Traditional Chicken Noddle Soup w/ Onions, Carrots , Green Peas, Corn, Dill & Eggs Noodles

$ 10

Pumpkin Soup

Pumpkin Soup - Pumpkin, Onions, Carrots, Garlic, Topped w/ Pumpkin Seeds, Served in Homemade Bread Bowl

$ 10

Sandwiches (Lunch)

Salmon Sandwich

House Cured Salmon, Salmon Roe, Scrambled Eggs,Cream Cheese, Served on Fresh Baked Bun

$ 18

Bologna Sandwich

Bologna Sausage, Pickled Cucumbers, Sunrise Egg,Homemade Mayo, Served on Sesame Bagel

$ 15

Lamb Sandwich

Stewed Seasoned Lamb, Eggplant & Cilantro Mix, Served on Pumpernickel Bread w/ Pomegranate Seeds on the Side

$ 15

White Mushrooms Sandwich

Served on Mini Baguette Porcini Mushrooms, Hard Boiled Eggs and Fresh Cucumbers

$ 15

Caprese Sandwich

Fresh Tomatoes, Village Cheese, Red Onions, Pesto Sauce, Cilantro, Served on Fresh Chabatta Bread

$ 14

Entrees (Lunch)

Beef Stroganoff

Beef Stroganoff - Strips of Beef Tenderloin in Creamy Sauce, Served w/ Buckwheat

$ 25

Chicken Kotletki

Chicken Cutlets, served w/ Mash Potatoes & Cornichons

$ 18

Chilean Sea Bass

Chilean Sea Bass - Roasted in a Parchment Paper w/ Spinach, Sun-Dried Tomatoes, White Wine, Parmesan Cheese, Eggplant Stew, G

$ 27

Beef Golubcy

Cabbage Leaves Stuffed w/ Beef, served in Vegetable Sauce & Side of Sour Cream

$ 20

Vegetable Ragu

Stewed Veggies of Onion, Zucchini, Spinach, Bell Pepper, Eggplant, Basil, Tomato and Melted Cheese of Feta & Mozzarella

$ 19

Cedar Plank Smoked Salmon

Half Smoked and Oven Roasted on Cedar Plank Board Salmon, Served w/ Asparagus, Tomato & Shallot

$ 22

BRUNCH MENU

Unlimited Buffet $35

Unlimited Buffet

$35

$ 35

Unlimited Complimentary Mimosa and Bloody Mary for Each Guest

Unlimited Complimentary Brunch and Ice-Cream foe Kids under 7 Years Old Brunch for Kids under 12 Years Old $15

Brunch for Kids (under 12 years old)

$ 15

Salad “Nejniy’

Salmon, Boiled Eggs, Onions, Cheese & Mayo

Vinegret

Roasted Beet, Carrot and Potato with Pickles, Scallion, Parsley Dressed w/ Sunflower Oil

Olivier Salad

Mélange of Diced Potato, Carrots, Bologna, Pickles, English Peas, Scallion, Parsley & Homemade Mayo w/ Quail Eggs on Top

Solenya

Assortment of Homemade Pickled Vegetables

Beet Salad

w/ Walnuts, Prunes and mayo

Selection of Fresh Vegetables

Radish, Yellow and Red Pepper, Cucumber, Tomatoes

Borsch

Beet Soup w/ Beef , Potatoes, Cabbage

Roasted Chicken

Chicken Roasted with Garlic, Pepper, Parsley & Dill

Meat Entree ( Changed every Week)

Fish Entree ( changed every Week)

Buckwheat

w\Mushrooms, Carrot & Onion

Roasted Potatoes

Assortment of Traditional Russian Pies

Plain Blinis

Russian Crepes with Sour-cream w/ your choice of Home-style Preserve: Blueberry. Raspberry,

Blinis

Russian Crepes with Sour-cream and Meat or w/ your choice of One Homestyle Preserve

Assortment of Traditional Russian Deserts

Special Price only at Brunch:

Siberian Pelmeni

$ 9

Potato Vareniki

$ 9

Sour Cherry Vareniki

$ 9

Blinis Stuffed w/ Mushrooms

$ 9

Blinis Stuffed w/ Meat

$ 9

Blinis w/ Home-Style Cured Salmon

$ 10

Blinis w/ Salmon Roe

$ 15

Blinis w/ Black Caviar

$ 30

Beverages

Bottle of Sparkling / Still Water

$ 8

Fresh Lemonades

$ 6

Fresh Squeezed Juices

$ 6

Drinks Menu

COCKTAILS

$13

Irish in Russia

Klubnichka

Strawberry Infused Svedka, Strawberry Puree, Strawberry Liqueur & Lime Juice, Garnished w/Strawberry Wedge

Bird’s Milk

Honey & Oatmeal Infused Vodka, Crème de Cocoa Chambord, Half & Half, Chocolate Sprinkles Seaberry Infused Vodka, Elderflower L

PumpKeen

Pumpkin Infused Vodka, Banana Rum, Birch Juice, Cinnamon, Lemon Wedge Infused Cinnamon & Apple Vodka, Butterscotch Liqueur,

Babie Leto

Moscow Mule

Russian Standard, Ginger Beer, Lime Juice Mint Leaves, Kvas

Sunset

Grenadine

Grusha

House Infused Pear Vodka, St. Germaine, Pear Puree, and splash of Champagne, Garnished w/ Slice of Pear and Grated Nutmeg

Bird's Milk

Kuznechik

Black Sea

SIGNATURE INFUSED VODKA

Shot-$7 150 ml $25 300ml-$50 0.5L-$90 1L-$125 Tasting Platter ( your choice of 5) $30

Horseradish

$ 7

Apple&Cinnamon

$ 7

Plum

$ 7

Cranberry

$ 7

Strawberry

$ 7

Blackcurrant

$ 7

Cowberry

$ 7

Cherry

$ 7

Honey and Oats

$ 7

Blackberry

$ 7

Raspberry

$ 7

Sea Buckthorn

$ 7

Pear

$ 7

Cucumber & Dill

$ 7

Honey Pepper

$ 7

Pumpkin

$ 7

SPARKLING WINE

Lamarca, Prosecco, Italy’10

Per Bottle

$ 45

Piper-Heidsieck, France’ 10

Per Bottle

$ 65

Moët t et Chandon Brut, France

Per Bottle

$ 85

Veuve Cliquot Yellow Label, Champagne NV

Per Bottle

$ 95

Moët et Chandon Rosé, France

Per Bottle

$ 120

Dom Perignon Brut, France’03 (.75 L)

Per Bottle

$ 295

Veuve Cliquot Rosé, France

Per Bottle

$ 350

Louis Roederer Cristal Brut, France’05 (.75L)

Per Bottle

$ 395

Perrier Jouet Rosé, France’02 (.075L)

Per Bottle

$ 650

Dom Perignon Rosé, France’00 (.75 L)

Per Bottle

$ 685

WHITE WINE

Pinot Grigio, San Pietro , Italy '11

Per Glass $9 Per Bottle

$ 40

Chardonnay, Edna Valley, California '08

$9 Per Glass, Per Bottle

$ 40

Sauvignon Blanc, Puerto Viejo, Chile '11

$9 Per Glass, Per Bottle

$ 40

Riesling, Pacific Rim, Washington '11

$9 Per Glass, Per Bottle

$ 40

Tvishi, Marani, Georgia '09

$10 Per Glass, Per Bottle

$ 42

Rkatsiteli, Kondoli, Georgia '08

$10 Per Glass, Per Bottle

$ 42

Mstvane-Kisi, Kondoli, Georgia '10

$10 Per Glass, Per Bottle

$ 42

Sauvignon Blanc, Baron Chavin, Bordeaux '11

$10 Per Glass, Per Bottle

$ 42

ROSE

Jean Luc Colombo, France '10

$9 Per Glass, Per Bottle

$ 40

Gewurzlraminer, Breggo, CA’10

Per Bottle

$ 60

St. Supery, White Meritage, Napa’11

Per Bottle

$ 65

Cedrick Bardin, Sancerre, France’12

Per Bottle

$ 70

Chablis, Louis Michel, France’11

Per Bottle

$ 75

Pouilly-Fuissé, Vincent Girardin, Frace’10

Per Bottle

$ 80

Chardonnay, Far Niente, Napa’11

Per Bottle

$ 115

Coligny Deleger, Puligny Montrachet Demoisseles '09.

Per Bottle

$ 250

Jadot Batard Montrachet, Grand Cru. '10

Per Bottle

$ 465

RED WINE

Malbec, Andean, Argentina '09

$9 Per Glass, Per Bottle

$ 40

Napareuli, Marani, Georgia '08

$9 Per Glass, Per Bottle

$ 40

Pinot Noir, Van Duzer, Oregon '09

$10 Per Glass, Per Bottle

$ 42

Saperavi-Merlot, Kondoli, Georgia '09

$10 Per Glass, Per Bottle

$ 42

Kindzmarauli, Marani, Georgia '10

$10 Per Glass, Per Bottle

$ 42

Bordeaux Reserve, Baron Chavin, France '10

$11 Per Glass, Per Bottle

$ 44

Cabernet Sauvignon, Napa Cellars, Napa '10

$12 Per Glass, Per Bottle

$ 48

Pinot Noir, Nautilius, New Zealand’10

Per Bottle

$ 45

Chianti Classico Riserva, Italy’ 10

Per Bottle

$ 46

Cabernet Sauvignon, Stuhlmuller, CA’09

Per Bottle

$ 55

Shiraz, Tho Hands, Australia’11

Per Bottle

$ 60

Pinot Noir, Brewer-Clifton, St. Rita Hills’11

Per Bottle

$ 65

Saperavi, Satropezo, Georgia’08

Per Bottle

$ 80

Crozes Hermitage, Nicholas Perrin, Rhone’10

Per Bottle

$ 80

Chateau Mirebeau, Pessac-Leognan, Bordeaux’03

Per Bottle

$ 90

Barolo, Pio Cesare, Italy’08

Per Bottle

$ 110

Cabernet Sauvignon, Faust, Napa’09

Per Bottle

$ 125

Pinot Noir, Domaine Serene, Willamente’08

Per Bottle

$ 140

Brunello di Montalcino, Nardi, Italy’07

Per Bottle

$ 150

Cabernet Sauvignon, Silver Oak, Napa’09

Per Bottle

$ 190

Insignia, Joseph Phelps, Napa’06

Per Bottle

$ 375

Tenuta San Guido, Sassicaia, Italy '10

Per Bottle

$ 395

Opus One, Napa, CA ’09

Per Bottle

$ 415

Jadot Clos St. Denis, France'11

Per Bottle

$ 495

Chateau Palmer Margaux, France '06

Per Bottle

$ 595

Antori Solaia, Italy'06

Per Bottle

$ 595

Bertani Amarone, Italy '90

Per Bottle

$ 695